Whether you run a cloud kitchen, retail shop, café, or even a packaged food brand—FSSAI Registration is your license to operate legally and gain customer trust.
Backed by the Food Safety and Standards Authority of India (FSSAI), this license assures that your food business meets the safety and hygiene standards laid out by the government.
At The Consulting Crew, we simplify the entire FSSAI registration process for you—from choosing the right license type to getting your certificate issued online.
FSSAI Registration is a government-issued license for food business operators (FBOs) in India. It’s a legal requirement under the Food Safety & Standards Act, 2006, for any entity involved in:
This license is mandatory whether you’re a home-based kitchen or a multi-location restaurant chain.
There are three categories of FSSAI registration based on your business size and annual turnover:
S.No. | License Type | Turnover Criteria | Suitable For |
---|---|---|---|
1 | Basic Registration | Less than ₹12 Lakhs/year | Home kitchens, petty vendors, small food stalls |
2 | State License | ₹12 Lakhs – ₹20 Crores/year | Restaurants, medium-scale manufacturers, caterers |
3 | Central License | Above ₹20 Crores/year | Large food businesses, importers/exporters, chain outlets |
14-digit FSSAI Number
Must be printed on all food packages—acts as a traceable ID
High Late Filing Penalties
Operate your food business with legal backing
Boosts Credibility
LLP must dissolve if partners fall below 2 for 6+ months
Protects Against Penalties
Stay compliant and avoid heavy fines or shutdowns
Go to foscos.fssai.gov.in to begin registration.
Select Form A (Basic) or Form B (State/Central), based on your turnover.
Authorities verify your application. It is either approved or rejected within 7 days.
Submit the required documents either online or offline.
An inspection may be conducted for medium or large businesses.
Once approved, you’ll receive a certificate with a 14-digit FSSAI number.
If you’re running any of the following food businesses, FSSAI registration is mandatory:
Even temporary stalls at fairs or religious events must register.
Here’s what you need to get started with your FSSAI application:
Failure to comply with FSSAI rules may result in:
Compliance isn’t just a formality—it’s protection for your brand.
Consumers trust businesses with visible food safety licenses
Avoid penalties and ensure smooth inspections
Eligible for FSSAI training and certification schemes
Needed for entering retail chains, online marketplaces, and exports
Many wholesalers and aggregators only deal with licensed FBOs
Structured processes improve hygiene and product consistency
We understand the legal and compliance maze. Let us take it from here:
We select the correct license type and avoid application rejection
End-to-end support with uploads and submissions
Get expert help from people who speak your language
Get your certificate without delays
Guidance on renewals, food categories, and FSSAI updates
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